Name: Apple Compote
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: for 4 servings
Ingredients: apples: 4; sugar: 2 tbsp.; water: 50 ml; cinnamon: 1 stick

Category: Side dish

Preparation:

Wash, peel and core the apples and cut them into large pieces.
Put a pot on the hob, add the sugar and heat on high, watching carefully. When the sugar has liquefied and turns slightly brown, add water (Caution! May cause a lot of steam.), the apple pieces and cinnamon. Allow to simmer for about 5 minutes over medium heat. Stir occasionally.
Remove the cinnamon stick and purée the apple mixture with a stick blender until it has the desir ed consistency.

Comments

Rating

Ingredients (for 4 servings):

4 apples

2 tbsp. sugar

50 ml water

1 stick cinnamon

Appliance: Hob

Nutritional information

Carbohydrates 96 g

Protein 2 g

Fat 1 g

Calories / bread units

Recipe 405 kcal

Portion 101 kcal

Portion 2.0 BU